Pasta, fried rice, and matzoh balls : immigrant cooking in America / by Loretta Frances Ichord ; illustrated by Jan Davey Ellis.
Contributor(s): Ellis, Jan Davey [ill.].Material type: BookPublisher: Minneapolis, Minn. : Millbrook Press, c2006Description: 64 p. : col. ill. ; 24 cm.ISBN: 0761329137.Subject(s): Diet | Eating customs | Immigrants | American cooking -- HistoryDDC classification: 394.1/2/0973 Online resources: Table of contents Summary: Describes how various groups of immigrants influenced the American diet and cooking.
|Item type||Current location||Call number||Status||Date due||Barcode|
|Non-fiction||Kraybill||394.1 (Browse shelf)||Available||KR13063|
Includes bibliographical references (p. 61-62) and index.
School Library Journal, May 2006
Library Media Connection, October 2006
Describes how various groups of immigrants influenced the American diet and cooking.
5-8 Follett Library Resources